Potatoes are a familiar vegetable in family meals. Please reveal that this common food is a natural "medicine" that is very good for your health! Let's learn more about the benefits of potatoes!
People who are suffering from high blood pressure or related diseases should not ignore potatoes. This is a food that provides us with an extremely large amount of potassium, which helps keep blood pressure at a stable level. Because potassium has the ability to enhance elasticity and dilate blood vessels, so that blood will circulate better, reduce diastolic and systolic blood pressure and especially minimize the phenomenon of stroke.
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In addition, potatoes also bring us a significant amount of fiber. This factor plays a role in supporting the body's purification and elimination of toxins, thereby, the body can control cholesterol in the blood and regulate blood pressure. Not only that, British scientists also found kukoaine - a substance that helps reduce blood pressure in the nutritional composition of potatoes.
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One of the benefits of potatoes that many people do not expect is that it is very good for the nervous system. Studies show that vitamin B6 is essential for the brain.
Meanwhile, 100 g of potatoes have 0.29 g of this vitamin, meeting up to 15% of the vitamin B6 needed for adults and 50% for children under 5 years old.
Specifically, this component of potatoes will participate in the formation of serotonin, epinephrine, melatonin and norepinephrine.
These are all organic neurotransmitters, giving you a feeling of comfort, good sleep, less stress and depression. Besides, the rich amount of carbohydrates in potatoes will help the brain work better.
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In potatoes, there are many components that are good for bone structure such as magnesium, calcium, phosphorus, etc. They affect the balance of vitamin D, not only for strong bones but also limit the risk of rheumatism. Along with that, potatoes also contain a large amount of potassium, which can neutralize the acid that destroys calcium in the bones.
In the nutritional composition of potatoes, folate is a substance that cannot be ignored. With the ability to synthesize and repair damaged cells, prevent the risk of cancer-causing mutations, folate has brought this great use to potatoes. In addition, other antioxidants such as vitamins A, C, quercetin, etc. present in this tuber are also protective "barriers", preventing free radicals from attacking cells.
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Scientists say that in 100 grams of potatoes, there are 19.7mg of vitamin C. This is a vitamin that supports the immune system against signs of disease, especially colds.
In addition, the wound healing ability of vitamin C is extremely effective. Bruises, wounds or bleeding gums can heal quickly and there is no need to worry about the risk of infection.
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The health benefits of potatoes are indisputable. However, just using it in the wrong way can be counterproductive, not only not beneficial but also extremely bad for the body. Please keep in mind the following notes to eat potatoes properly!
Above are some benefits of potatoes for health and note when using that have been synthesized for you. Hopefully this tuber will appear on your family's weekly menu on a regular basis.
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